Quote by Paul Prudhomme
Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada.
Summary
This quote explains the origin and nature of Cajun cuisine. It indicates that Cajun food is a type of country cuisine, traditionally prepared by farmers and fishermen in Louisiana, who immigrated from Acadiana, Canada. The influence of their farming and fishing backgrounds is evident in the ingredients and cooking methods used in Cajun dishes.