Quote by Cat Cora
The type of cuisine I do, especially after being on 'Iron Chef' for several years, is a lot of global cuisine. My strength has always been Mediterranean cuisine across the board from Morocco, Spain, Italy, Greece, France, but I think now I'm doing a lot of very different cuisines all the time.
Summary
In this quote, the speaker emphasizes their culinary expertise in Mediterranean cuisine, acquired during their time on the television show 'Iron Chef.' However, they acknowledge a shift towards exploring and mastering various global cuisines in addition to Mediterranean dishes. This could indicate that their range has expanded, allowing them to experiment and incorporate diverse flavors and techniques from countries such as Morocco, Spain, Italy, Greece, and France into their cooking. Their experience on 'Iron Chef' has likely imparted the skill and confidence to venture into a broader culinary landscape.
Topics
Strength
By Cat Cora