Ruth Reichl Quotes

A collection of quotes by Ruth Reichl.

Ruth Reichl is a renowned American food writer, editor, and restaurant critic. She is best known for her work as the restaurant critic for The New York Times from 1993 to 1999. Reichl has authored several influential books, including her memoir "Tender at the Bone" and her novel "Delicious!". In addition to her writing, she has also had notable roles as the editor-in-chief of Gourmet magazine and the host of multiple television shows, such as "Top Chef Masters." Ruth Reichl's contributions to the culinary world have earned her widespread recognition and acclaim.

Throughout human history beauty has been seen as a gift from

Throughout human history beauty has been seen as a gift from God, but Mom had another notion; she thought that beauty could be earned through self-knowledge. It may be a revolutionary idea, but it has offered me great comfort.

Ruth Reichl

Beauty Self Knowledge